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The Deli Bundaberg

Think brunch favourites, crazy cob loaf creations, gourmet meats & cheeses.


A quirky little café on the corner of Targo St. that use only top quality, local produce to bring you unique dishes.


But what makes us truly different? As well as giving you great food, we're here to create employment opportunities for those living with a disability. So, as a part of IDSS HQE, The Deli was born in 2019, and so was our purpose.


Head Chef Ashton & Deli Manager Hayley are passionate about food, but more importantly, they're passionate about giving everyone a chance. So when you order your BLT, a cheese platter or even just a coffee from us, you're helping us make a difference in someone's life.


You're supporting our ability to give them a safe & stable workplace, where they can develop their skills and make their own way in the world.


Our staff are diverse, but they're highly trained hospitality workers. They learn and adapt the same procedures as any other professional in the industry. In October 2022 we expanded to open The Deli Airport Cafe, serving our regions travellers and offering even more employment opportunities. The airport cafe is open 365 days a year serving coffee, pies, sausage rolls, croissants, toasties and so much more.


Come & see us at either location, where every order makes the difference. We vow to always serve up goodness. Our food is locally-sourced, cooked-with-care and always served with a warm smile.

What people are saying about The Deli

"Thank you so much to the Deli for opening on a Tuesday night just to accommodate our cricket boys and their families for a team dinner. The food was delicious, with beautiful local produce and a great atmosphere. These are the memories the boys will treasure forever."

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